Ensuring the safety of our seafood by analyzing DNA

Monday

Jul222013

Monday, July 22, 2013 at 9:33AM

Monterey Bay Aquarium is constantly finding new ways to sustain our fish, keep our oceans clean and now coming up with a way to protect the seafood that we consume. An Environmental Sample Processor (ESP) will be used to identify harmful bacterias and algae in seawater by analyzing their DNA.

Read the whole story at FIS.com

Cal Fish Exports |

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

Post a New Comment

Enter your information below to add a new comment.

My response is on my own website »

Author:

Author Email (optional):

Author URL (optional):

Post:

↓ | ↑

Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>